antioxidants

How’s Your Diet? Anti-Inflammatory Eating for Optimum Nutrition

abundance of food, antioxidants, biotin, cancer, carbohydrate, chromium, co-op, consequences of nutrient deficiencies, cook, dairy, depleted soils, depression, energy production, farmer's market, fat, fatigue, fruits and vegetables, grains, grass-fed, healthy fats, heart disease, highest-quality food, highly processed foods, inflammation, magnesium, nutrient deficiency, nutrient dense, nutrient density, nutrient insufficiency, obesity, omega-3 fatty acids, pastured, protein, sugar, thiamin, vitamin B-12, vitamin C, vitamin D, vitamins and minerals, zinc

“Our diets are better than they’ve ever been! Look how tall kids get today-it’s because we have such good nutrition in our country.” 

I hear these statements regularly. It’s easy to think we eat well because food is so readily available. Especially for people who grew up with food insecurity, never knowing when a meal would be available, an abundance of food seems like it should guarantee…

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My Journey as a Functional Medicine Nutritionist

antioxidants, autoimmunity, biochemical, chronic complex illness, diet, eat, elimination diet, food, food intolerance, functional medicine, gluten, gut bacteria, health, IBD, IBS, inflammation, microbiome, nutrient deficiencies, nutrients, nutrition, nutritionist, polyphenols, power of food, restoration of health, root causes, stresses

Hi! I’m Lisa, a registered, licensed nutritionist (dietitian is the old-fashioned word!). I started working with Dr. Karyn Shanks at the Center for Medicine and Healing Arts in early 2016. My professional background is diverse-I’ve done everything from general hospital work to teaching college seminars to working for a high-risk pregnancy clinic. And I spent some years at home as CEO of a…

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